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Coimbatore

Coimbatore, known as the "Manchester of South India," is a hub for textiles, industries, and education. Located in the western part of Tamil Nadu, its surrounded by the Western Ghats, enriching its soil and climate. This districts cuisine is robust and hearty, reflecting the agricultural bounty and the warmth of its people. Coimbatore is famous for its Kongu Nadu cuisine, which is characterized by the use of coconut, sesame seeds, and ground spices in its dishes.
Coimbatore

Glimpse of Coimbatore

History of Coimbatore

Culture of Coimbatore

Food Culture of Coimbatore

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Culinary Delights

Signature Dishes